We believe knowing your coffee is key to empowerment.
- Producer: Raquela, Ilcia, Nidia, Amilsa, Ana, or Angelica
- Origin: San Antonio las Flores, Mataquescuintla, Jalapa
- Region: New Oriente Region
- Grade: Strictly Hard, SCA 83-83.9
- Altitude: 1600-1900 Meters Above Sea Level
- Varieties: Caturra, Catuaí, and Pache Colis
- Process: Washed
Reviews
There are no reviews yet.