We believe knowing your coffee is key to empowerment.
- Producer: Mrs. Maritza Roque
 - Origin: Finca la Hierba Buena
 - Location: San Pedro Pinula, Jalapa
 - Processed in: San Luis Jilotepeque, Jalapa
 - Region: New Oriente
 - Grade: Strictly Hard, SCA 84-84.9
 - Altitude: 1475-1600 Meters Above Sea Level
 - Varieties: Caturra, Catuaí, and Pache
 - Process: Washed with a 36 hour fermentation and the addition of Cima Yeast
 


















            
(2 Previews)
Anonymous (verified owner) –
(2 Previews)
Karen Peterson (verified owner) –
Haven’t roasted this one yet but looking forward to it