We believe knowing your coffee is key to empowerment.
- Producer: Mrs. Maritza Roque
- Origin: Finca la Hierba Buena
- Location: San Pedro Pinula, Jalapa
- Processed in: San Luis Jilotepeque, Jalapa
- Region: New Oriente
- Grade: Strictly Hard, SCA 84-84.9
- Altitude: 1475-1600 Meters Above Sea Level
- Varieties: Caturra, Catuaí, and Pache
- Process: Washed with a 36 hour fermentation and the addition of Cima Yeast
(2 Previews)
Anonymous (verified owner) –
(2 Previews)
Karen Peterson (verified owner) –
Haven’t roasted this one yet but looking forward to it